No lunch, no working on tractor.

GordoSD

Well-known Member
Pulled a bonehead trick a bit ago. Was heating water for noodles for pheasnat soup in the pressure cooker, lid on no weight on the escape vent. Went to open it and got a TON of water overflow. Onto my Jenn Aire gas cooktop. Got it all mopped up but now I have lost the Electric spark to light the burners and also lost the downdraft fan.
I checked the power panel all the breakers are still on. The cooktop just uses 110 for the electronic ignition and the fan. I can't see any electric panel underneath it, just two wiesr goint into the bottom of the assembly.
Is this thing fused inside?

Gordo
 
Found the problem. It was apopped GFI coming from the other direction.
And the pheasant noodle soup with 1 whole pheasant cooked 1/2 hour in pressure cooker and boned and diced; celery, 6 cups amish wide noodles, 3 cans chicken broth, 4 cups bottled water, a half stick of butter, garlic, and white pepper, salt, is done and delicious. Makes 6 quarts
 
Still remember when mom was pressure cooking split peas for soup when I was a kid- pressure thingy got plugged, apparently, and blew the lid off the cooker- imbedded boiling split peas into the ceiling, ended up having to sand the plywood ceiling because it wouldn't wash off.

That sure taught us a healthy respect for pressure cookers- they're a potential bomb!

Would love to make some of that pheasant soup- trouble is, I haven't seen a pheasant in the wild around here for at least 15 years. State finally gave up on raising and stocking- combination of wet winters and coyotes pretty much made establishing a stable native population hopeless, and when guvment money got tight, that was the end of that.
 

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