Spin on firewood topic yesterday, what do you burn usually?

OliverGuy

Well-known Member
I sometimes may have the ugliest firewood pile of all. Crooks, Y's, shorts, whatever. I burn about whatever comes back from our own trimming and tree removal at work and what tree services dump in my pile. Our original 25 acres basically only had silver maple, cherry and mulberry in it and that's about all we burned when I grew up. From my real job, I now burn a lot of redbud, crabapple, pear, etc. too. They usually burn really good. I have been cleaning out some fencerows too and been getting locust and hackberry. Big difference between silver maple and locust! Ever burn sycamore? I have a lot that is easy to get, wondering if it should be firewood or ground up into mulch. Stay warm.
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We have lots of dead elm and ash around here. I only burn the ash, I feel its just as much work to cut and split wood no matter the type, so I will only do ash as it has 2x the heat for the same amount of work.
 
I burn oak,black locust,wild cherry,apple,hard maple,sassafras and any thing that gets in my way when cutting. I get the most heat out of the black locust than the wild cherry and sassafras which there is a lot of in this area.
 
For good hard woods, sugar maple, white oak, red oak,
beech, locust, cherry, ash, elm, hickory and hophornbean
(ironwood) . For softer hardwoods, red maple, Norway maple,
silver maple, poplour, ect, don't get much apple, but that is
also a high heat wood. I use 6-7 cords a winter, on a cold
winter, last year I only used about 4-5 if that,
 
We just have a fireplace, but mostly what I burn has been Box Elder, as we have a lot of it around here and on my property. I have also been burning some ash. I also burn a lot of ugly pieces and smalls. I use them as my kindling.
 
RIght now I have hickory, pecan and mesquite in the pile. It's a shame too because I don't have a smoker.

I burnt some gum bumelia I cut last year the other day, that stuff hotter than mesquite!
 
I burn mostly oak, occasionally maple, box elder and ash. I really like ash but I don't have a lot of large ones and with the emerald ash boreer the prospects are not good. I burn some cherry and dead elm.

Larry
 
The drought killed a lot of oak trees on our farm.

Probably have a life-time supply of oak to burn in the fireplace.

Also burn sweet-gum and elm.
 
(quoted from post at 10:07:50 01/25/13) The drought killed a lot of oak trees on our farm.

Probably have a life-time supply of oak to burn in the fireplace.

Also burn sweet-gum and elm.

I didn't think you were supposed to burn sweet-gum... ??? Somebody let me know, 'cause I've got a ton of them down right now... I [i:8875eba6b8]was[/i:8875eba6b8] gonna just throw them on the burn pile out back. But if I can use it for firewood (fireplace), then I'll keep it....
 
Sweet gum contains a lot of moisture so it
needs time to season. The worst thing is
the wood is very fiberous which makes it
extremely difficult to split. Hackberries
makes a good fire wood, splits evenly,
dries good, clean bark, hot flame and low
ash output.
 
Keep your sweet-gum and burn it in your fireplace.

Cured sweet-gum burns just fine.

It starts easy and burns fast.

It does not make any coals so feed another type of wood to make a bed of coals.

It does not make very much ash.

It will not split so don't even try.
 

We used to have "Iron Wood" here but I think it has disappeared..
Any idea how we could re-introduce it to our area..???

So much Ash is Dead, here in Ohio..there is no problem getting all you want right now...
I have more than I could possibly cut, much less Burn..!!

Ron..
 

Nothing like Beech or Black Locust, for splitting..
Just let it be cold enough for things to be frozen and they snap and make the Axe Ring...!!!
Short strokes and you can make a Splitter look silly-slow..!!
You can get real good at cleaning the thorns off the Locust..it sure does burn good..

Ron.
 
my favorite is honey locust, the ones without the thorns,next is black locust, then hard maple, the sycamore will go up like toilet paper when dry...
 
I guess you would have to see if your local nurseries have any iron wood trees, and plant those. I can't find my Northern Nurseries catalog to see if there avaiable around here. I don't remember seeing them in the yard, but I can't be sure.
 
Only use wood when the power goes off or for severe cold. Have a wood burner in the basement.
Two hundred sixty acres of woods here so always a downed tree. I have a wood mizer mill and cut a lot of lumber but use the tree tops from Oak or cherry for wood. Love the way cherry splits. Seems it burns cleaner with less ash.
 
My philosophy is it all burns and although our place is wooded, young and older growth hardwoods, there is a finite amount, which I suppose if managed correctly, would provide many years of firewood.

My favorite is Black Cherry, it burns evenly, not to hot, depending on moisture, it dries quickly though, unlike Oak. We have oak in the mix here, a lot of it is younger, but in the older stand its much bigger, I don't cut any here unless dead or storm damage, but have sourced it while working, I found one leaner that was dark brown in the heart wood, light on the outside, smelled like whiskey or what they would make wood barrels out of, boy does that burn hot, long and leave the best coal bed, I think oak is really the best given the BTU output, but it takes a long time to dry down even when split, so you have to cut that at the right time.

Black Cherry, and Apple is abundant here, so is elm, lots of it dead and if you can get them before they are dead for long, excellent firewood, burns hot and clean, not a lot of coals, but the top 4-5" diameter is usually dry, not punked even if dead a few years, the trunk is usually what partially punks, so its good to take them when you notice they are dead, just like cut live, gnarly to split, but my splitter handles it fine.


We have quite a bit of maple, mostly hard, not sure about other types, but black cherry, apple, elm, oak when can be found, and maple is what I mostly burn,

I just burned 2 cord of willow, split and dried down, big chunks, I think its worth using, ignites easily, does not make a lot of ash, and of course it does not last as long as hard wood, but burns clean and it sure makes heat fast, which I can then maintain,use hardwood at night for the overnight burn, and what else, I could have filled my old grain truck 6 times with it, but only took 1 load from a tall 4'-0" diameter tree, should have took it all, would have heated the place for 1 season and then some.

I do use pine for kindling, sparingly, same with larger well seasoned split up pieces, just mix with hardwood to get a hotter fire and and I don't see any difference in my 8"x12" clay flue after the 6" pipe ends at the bottom of it, that pipe usually is too hot for any build up, so I'll use it, and inspect the flue just to be sure, I would not burn it exclusively given the potential risk.

I use all of the trees I cut, right to the ends, small diamter and the rest, makes much smaller brush piles and helps bolster my wood supply, it all burns, so why not use it.
 
I remember seeing the photos, as picturesque as your place is, you hate to see those kinds of trees get taken out by the weather related problems such as drought.

Oak seems to really be the highest BTU output and longest burning, I like to source it when I can.

The benefit is that given the combustion properties, you probably do have a lifetime supply, once cut and split it will last a long time, but it does seem to punk when left as a log.
 
About the same situation here. Lots of dead ash. A thanksgiving ice storm a year ago broke the tops out of a lot of our sugar maples and the two wind storms last spring and fall uprouted about any species in the woods that was on bedrock where tap roots couldn't penetrate. The storms left our sugarbush in a mess. Lots of leaners "loaded" trees that can barber chair, or pull down another one when cut. We have to be very careful. The other day one of my younger cousins was going to saw off a 20" maple that was half ripped out of the ground and hung at about a 45* angle, lodged in another tree. He had no clue that the stump was wanting to fall back into the hole, or that the tree would split, lengthwise. I stopped him, through a chain around the body of the tree above the cut. I then cut off a couple of roots that my cousin was straddling, and made sure I had a path to retreat if something unexpected still happened After watchfully making a couple of under cuts, I continued his top cut. The stump slammed back in the hole. The but of the log fell to the ground, however it still had to be pulled out of the tree it was hung up in. My cousin had no clue that the stump was the danger in this situation. He learned something that day.
Loren, the Acg.
 
My favorites are Hickory,Locust and Oak in that order.Hickory sure cranks out some btu's.Put in big pieces of knotty dry hickory in the stove at bed time,still going in the morning.You can burn Gum,when dryed,it burns good,but it's a bugger to split.Have had to burn pieces to get my wedges out.
 
I burnt a lot of red oak that the tent caterpillars killed. I'm about out of it now. Also burn soft maple, poplar, lots and lots of elm, ironwood, cherry, white birch, wild apple, basswood, butternut, whatever I find. I like to go out in the spring with the kids and pick up downed wood too. I have a running gear with bunks and uprights and you can put an huge amount of downed pole and limb wood on it. Makes the sugar bush look a lot better.
 
""He had no clue that the stump was wanting to fall back into the hole,""

That's what I have. The trees were on the south bank of a creek so there were few north roots to hold against the north wind. Three to five trees tip out as a clump. I cut all the smaller trees off and saved the biggest for last then carefully cut it. Then the whole clump tipped back into the hole.
 
as mentioned, sycamore is tough to split. It can
be done, though. Usually it will get easier
(slightly) as it dries. It burns fairly fast, also
rots really fast when wet. It's fair firewood, not
quite as good as American elm. By far the best
firewood is bois d' arc, aka hedge, aka osage
orange.
 
I'd say about 74% of what we burn is locust. Occasional black
cherry, red oak, sugar maple, or even a poplar. Mainly Locust as
we have a lot of it around. We burn the entire tree crooks, y's,
anything. We have a hydraulic splitter so nothing stops its (yet).
Also we have some straight oak then when you split ti you can split
it into perfect rectangles or squares. Looks almost like it was
bandsaw cut. Pretty neat to see.
 
I like to burn honey locus, hackberry and red oak as it's abundant here at home. But I will burn about anything, usually stuff I cut clearing fences, field entrances and creek crossings. Including elm, hedge, cedar,cherry, mulberry and walnut.
 
Usually cut red and white oak and hickory off our place. Woodpile this year had a bunch of different wood from the 2011 tornado in Joplin. Got hackberry, mulberry, elm, maple and pecan from that. Burned the maple and elm earlier when it wasn't quite so cold. The mulberry burned hot, but really sparked and sputtered. Had to be careful when opening up the stove door. The hackberry and pecan burned a lot like hickory. Saved the wrist sized peices of pecan for the smoker, MMMMM. Always like it when the hickory is burning, makes our neck of the woods smell like a BBQ joint. Man I'm getting hungary. :mrgreen: Mark
 

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