People skills....... I do not believe DEC in NY allows food plots but people plant them, bait them and who knows what, and I think that takes a lot of the skill, effort, knowledge etc. required to be a successful hunter, that and the fact that deer populations are certainly doing well.
I think a real hunt is where you go to remote locations where they are not so concentrated/domesticated, and you need all the above to be successful.
That said, I plant things for them, figuring that lush forage in the fall, will help them finish before harvest, and help them prepare for the winter months by fattening up. It does attract more deer, and my sitting in a stand like a sniper, is more of a harvest to me at least. The benefit is that a few are selected for harvest, the remaining herd has some additional forage (usually oats), we had a very harsh winter like in '02, which in that year there was a lot of winter kill judging by carcasses, this was not the case around here last year and I think the latter was worse than '02. They roam, head for the pines, but it takes until December for those oats to yellow out, yet they still feed off the base of the plant for a long while after.
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Today's Featured Article - Fordson Model N: Field Service Operations and Lubrication - by Anthony West. The daily or weekly servicing of any vehicle is of the utmost importance, and in days gone by when our favorite tractors were doing an important and Commercially vital job on the farm, these service operations would make a major difference to the running costs and economy of the farm. This being so, it surprises me to see how many enthusiasts attending rallies, shows etc, seem to be unaware of the importance of this constant attention. Possibly the modern machine with its 6,000 mile or even once
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