Re: Nebraska tomato farm

Posted by Former gopher on February 21, 2006 at 14:46:13 from (207.255.163.248):

In Reply to: Nebraska tomato farm posted by Cory A. on February 21, 2006 at 14:38:00:

It seems like your options would be:
A. commercial production (to sell to whom? how big is your acreage?)
B. specialty production (for farmer's market, local restaurants, delivery to customers, roadside stand)

Both have risks, but starting small with the specialty idea might give some chance to develop a market. You might consider diversifying a bit too, depending on how much you know about growing vegetables.

Just some thoughts. Good luck

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